Loading....
|
Press & Hold to Drag Around |
|||
|
Click Here to Close |
|||
Question 1 Report
The removal of excess seedlings from a seedbed after the viable seeds have germinated is
Answer Details
The process of removing excess seedlings from a seedbed after the viable seeds have germinated is called "thinning".
Question 2 Report
Which of these is not an example of tractor coupled implement?
Question 4 Report
The major factors affecting the application of science and technology to Nigeria agriculture include the following except
Answer Details
Availability of fund
Question 6 Report
_________ is the artificial watering of farmland
Answer Details
Irrigation is the artificial watering of farmland.
Question 7 Report
The following are examples of agricultural extension except
Answer Details
The "red revolution programme" is not an example of agricultural extension.
Question 8 Report
Roles of an extension agent includes the following except
Answer Details
The main function of an Agricultural Extension Officer is to pass information or new innovation from the research institute to the farmers, not just pass information but sometimes also demonstrate how to use these information. They are like and intermediary between the researchers and the farmers.
Question 9 Report
The following are advantages of using disc plough over mouldboard plough in West Africa except
Answer Details
Mouldboard plough makes deeper cuts than disc plough
Question 10 Report
Which of the following is a disadvantages of mass method
Question 11 Report
A person who is involved in the dissemination of new ideas and techniques from the research institutes to the farmers is called
Answer Details
An Agricultural Extension Officer is a person who is involved in the dissemination of new ideas and techniques from the research institutes to the farmers. They play a crucial role in bridging the gap between research and farmers, ensuring that the latest advancements in agriculture are being effectively communicated and implemented on the ground.
Question 12 Report
________ is all written ideas and innovation for literate to read, understand and apply.
Answer Details
A bulletin
Question 13 Report
The botanical name of maize is
Question 14 Report
________ are less quick to accepting innovations which might be largely due to some of the aforementioned factors
Answer Details
Late adopters.
Question 15 Report
Cultural practices can be classified into the following except
Answer Details
in-planting operations
Question 16 Report
Which of the following is not an organic manure?
Question 17 Report
Television, radio, posters, bulletin are ____ method of extension
Question 18 Report
The following are categories of farmers based on adoption of innovation except
Question 19 Report
_________ is the sowing of seed by drilling with stick or knife, followed by dropping seeds and covering them
Answer Details
Question 20 Report
Climatic factors which affects organisms include the following except
Answer Details
The climatic factors which affect organisms include air, sunlight, and rain. Rocks are not a climatic factor, although they can indirectly affect organisms through their impact on soil composition and drainage patterns.
Question 21 Report
Water yam is also known as
Question 22 Report
The feed that is regularly offered to or consumed by the animal is called
Answer Details
The feed that is regularly offered to or consumed by the animal is called a "ration".
Question 23 Report
Bulldozers are powerful tractors and expensive machines with a
Question 24 Report
Which of the following is not a pre-planting operations?
Answer Details
Thinning.
Question 25 Report
Broadcast Crop Planter is designed
Answer Details
to place the correct number of seed(s) into a hole with regular spacing within and between rows.
Question 26 Report
_______ refers to the appearance of a seedling above soil level.
Answer Details
Emergence refers to the appearance of a seedling above soil level.
Question 27 Report
The animal dungs are used as_____to improve the soil fertility
Answer Details
The animal dungs are used as organic manure to improve the soil fertility.
Question 28 Report
Which of the followings is not an advantage of Introduction
Answer Details
"It may not perform maximally" is not an advantage of introduction.
Question 29 Report
The followings are functions of a sprayer except
Question 30 Report
The following are post planting operations except
Answer Details
Question 31 Report
The following animals are polygastric animals except
Answer Details
The pig has a digestive system which is classified as monogastric, or nonruminant. Humans also have this type of digestive system. They have one stomach (mono = one, gastric = stomach). The monogastric differs from that of a polygastric, or ruminant, digestive system found in cattle and sheep.
Question 32 Report
______ introduce new ideas of farming seen in other places to their dwelling.
Answer Details
Essentially Innovators. Early adopters too have a minor role to play in this case.
Question 34 Report
Primary tillage is also known as
Answer Details
Primary tillage is also known as "ploughing."
Question 35 Report
The mating of unrelated individual animals within the same breed is called
Question 36 Report
The following problems are encountered by an agricultural extension agent except
Answer Details
High level of literacy among farmers
Question 37 Report
The following steps are necessary when establishing a fish pond except
Answer Details
Moisture is not a necessary step when establishing a fish pond.
Question 38 Report
Answer Details
Agricultural extension is the process which assist farmers through educational procedures in improving farming methods.
Question 39 Report
Question 40 Report
Preservation of fish prevents the following except
Answer Details
Preservation of fish prevents the following except processing. Preservation methods such as refrigeration, freezing, smoking, canning, and drying are used to prevent spoilage, destruction, and injury of fish. These methods help to maintain the quality and freshness of the fish for a longer period of time. However, processing, such as filleting, skinning, and deboning, is a separate step that is often performed after preservation to prepare the fish for consumption.
Would you like to proceed with this action?